Hotel Ski Lodge's restaurant located in the inner courtyard of Chalet Skadi.
Our brand new kitchen brigade will concoct tasty cuisine using fresh products.
Pork shoulder confit with mustard, grilled piece of beef and its jus, or pan-fried noix de Saint-Jacques, creamy artichoke and hazelnuts; a menu that will delight all taste buds !
Savoyard Evening
To all the cheese lovers, the restaurant offers a Savoyard evening every Wednesday,
you will melt with pleasure.
Open every day :
Vegetable cream
Arancini, rocket
salad and parmesan
Cream of Parsnip
Coalfish steak with
coconut sauce, roasted pineapple and basmati rice
Shepherd's pie soup
Supreme of chicken
with tarragon sauce, linguine and mushrooms
Fillet of sea bream
with thyme, fennel and potato mash
Pumpkin soup
Smoked trout and
horseradish cream
Pork shoulder confit
with mustard, carrot and crozet gratin
Cod loin with garlic and parsnip purée
Crécy soup
Egg in the sauce wine, mushrooms, bacon bits and puff
pastries
Lamb confit with
spices, pan-fried vegetables and semolina
Salmon fillet with
sorrel, tagliatelle and Romanesco cabbage
Chestnut cream
Pan-fried noix de Saint-Jacques,
creamy artichoke and hazelnuts
Grilled piece of beef
and its juice, wilted spinach and candied potato
Filet of bass with
Hollandaise sauce, grilled leeks and pumpkin
Hôtel Ski Lodge
Avenue du Prariond
73150 Val d'Isère